Josef Voglmeir - Voglmeir Liu Group
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Members
Josef Voglmeir, PhD
Professor
Glycomics and Glycan Bioengineering Research Center (GGBRC)
College of Food Science and Technology
Nanjing Agricultural University
1 Weigang, Nanjing 210095, China
+86-25-84399512 (phone)
+86-25-84399513 (fax)
josef.voglmeir@njau.edu.cn (send an email)
Professional Affiliations:
Since 2015
Director of the Glycomics and Glycan Bioengineering Research Center (GGBRC)
College of Food Science and Technology, Nanjing Agricultural University
Since 2012
Professor (Full), College of Food Science and Technology, Nanjing Agricultural University
2011 (3 months)
Visiting Scientist with Prof. Jin Cheng (金城), Institute of Microbiology, Chinese
Academy of Sciences, Beijing
2010-2012
Postdoc with Prof. Iain Wilson: “Glycogenomics of the opportunistic Fungal Pathogen
Aspergillus fumigatus”, University of Natural Resources and Applied Life Sciences in
Vienna, Austria
2009-2010
Postdoc with Prof. Sabine Flitsch: "Production of sugar-modifying enzymes in various
microbial hosts", School of Chemistry, University of Manchester, UK
2009 (4 months)
Research Assistant with Prof. Kiyoshi Furukawa (古川清): “Isolation of sugar-binding
proteins from Planaria species (flatworms)”, Nagaoka University of Technology, Japan
Education:
2006-2009
University of Manchester, UK: PhD in Chemistry: “Evaluation of
recombinant glycosyltransferases for glycopeptide synthesis on gold-based self-assembly monolayers” under the supervision of Prof. Sabine Flitsch
2004-2005
University of Granada, Spain: European Student Exchange Program (Erasmus)
Focus on Coursework in Bioorganic Chemistry and Analytical Biochemistry
1999-2006
University of Natural Resources and Applied Life Sciences in Vienna, Austria
Diploma Course “Food Science and Biotechnology” (with Distinction)
Editorial Activities:
Since 2019
Since 2017
Since 2016
Editorial Board Member of Carbohydrate Research (Elsevier)
Guest Editor for Protein & Peptide Letters (Bentham Science)
Reviewing Activities:
ACS Chemical Biology, ACS Sustainable Chemistry & Engineering, Advanced Synthesis & Catalysis, Analytical Chemistry, Beilstein Journal of Organic Chemistry, Biocatalysis and Biotransformation, Biochimica et Biophysica Acta (BBA) - General Subjects, Bioorganic & Medicinal Chemistry, Biotechnology Advances, Biotechnology Journal, Biotechnology Letters, Carbohydrate Polymers, Carbohydrate Research, ChemBioChem, Chemical Reviews, Chemistry - A European Journal, Current Pharmaceutical Design, Enzyme and Microbial Technology, FEBS Letters, FWF Austrian Science Fund, Food & Function, Glycobiology, Glycoconjugate Journal, Green Chemistry, JACS Au, Journal of Agricultural and Food Chemistry, Journal of Carbohydrate Chemistry, Journal of Chromatography A, Journal of Applied Microbiology, Journal of Functional Foods, Journal of Molecular Recognition, Journal of Plant Biochemistry and Biotechnology, Journal of Proteome Research, Letters in Applied Microbiology, Letters in Organic Chemistry, LWT Food Science and Technology, Medical Research Council, MicrobiologyOpen, Molecules, National Natural Science Foundation of China, Nature Communications, PLOS One, Process Biochemistry, Protein & Peptide Letters, Scientific Reports, Trends in Biochemical Sciences, Zeitschrift für Naturforschung C
2018
National Science Foundation China (NSFC, Principal PI): Food Glycan Degradation in the Human Gut by Akkermansia muciniphila.
2016
National Science Foundation China (NSFC, Principal PI): Influence of Glycolylneuraminic Acid on the Development of Mouse Pups
2016
Government of the People's Republic of China: Jiangsu Certificate of Friendship and Friendship Medal
2016
Jiangsu Provinical People's Government: Six Mountain Research Fellowship
2015
Jiangsu Science Foundation (Co- PI): Native Enzymatic Deglycosylation of Glycoproteins
2015
Jiangsu Science Foundation (Co- PI): Effect of Fucose on the Gut Microbiome
2014
Jiangsu Science Foundation (Co- PI): Enzymatic Deglycosylation of Plant Glycoproteins
2014
National Science Foundation China (NSFC), Nanjing Agricultural University, China (Co- PI): Effect of Plant N-Glycans on the IgE levels in Mice
2014
National Science Foundation China (NSFC), Nanjing Agricultural University, China (Principal PI): Immunogenic Effect of N-Glycolylneuraminic Acid on Humanized Mice
2014
Recipient of the 100 Foreign Talents Plan from the Jiangsu Government, China
2013
Startup Grant from the College of Food Science and Technology, Nanjing Agricultural University, China (Principal PI): Discovery of novel bacterial Mucinases
2013
National Science Foundation China (NSFC), Nanjing Agricultural University, China (Co- PI): Milk N-glycosylation – Structure and Function
2012
Startup Grant from the Academy of Nanjing Agricultural University, China (Principal PI)
2008
PhD-plus Fellowship for Postdoctoral Researchers from the EPSRC and the University of Manchester, UK
2004
JSPS Fellowship for North American and European Researchers. Isolation of sugar-binding Proteins from Planaria
2004
Research Award of the Upper Austrian Economy Council For Research Internship in Granada, Spain
Since 2015
Director of Research & Development of Nanjing Qlyco Ltd.
