Welcome to the Joint Group of Li Liu and Josef Voglmeir. We are the founders of the Glycomics and Glycan Bioengineering Center (GGBRC), which is based at the College of Food Science and Technology at Nanjing Agriculture University (NJAU). In addition to the academic training for postgraduate students and the persued fundamental research, our group also provides analytical and technological services to academic and industrial partners. The emphasis of our work lies in food glycomics and glycoenzyme discovery.