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Hongliang YAO
PhD Student


Professional Affiliations:
Since 2001    Department of Food Science, Jinling Institute of Technology
           

Education:
Since 2013    PhD Student, College of Food Science and Technology, Nanjing Agricultural University

2005-2008     College of Science, Nanjing Tech University
                     Master in Organic Chemistry; Focus on Chemical Analysis

1997-2001     Dalian Ocean University, Department of Mechanical Engineering
                     Bachelor Studies in Food Science and Engineering




Faisal Nureldin AWAD
PhD  Student


Professional Affiliations:
Since 2007    Researcher, National Food Research Centre, Khartoum, Sudan


Education:
Since 2013    PhD Student, College of Food Science and Technology, Nanjing Agricultural University

2009-2012     Sudan Academy of Science, Khartoum, Sudan
                      Master Student in Food Science and Technology

2001-2006     University of Gezira, Wad Medani, Sudan,
                      Undergraduate Student of Faculty of Engineering and Technology




Hui Bo SONG
PhD Student


Professional Affiliations:
Since 2009    Lecturer, Zhejiang Pharmaceutical College
2006-2009     Engineer, Ningbo Chia Tai Cereal & Oil Industrial Company, Ltd., Zhejiang

Education:
Since 2013    PhD Student, College of Food Science and Technology, Nanjing Agricultural University

2003-2006     Henan University of Technology
                     Master Degree in Cereals-, Oils- and Vegetable Protein Engineering

1999-2003     Henan University of Technology,
                     Bachelor Degree in Applied Chemistry




Suyan WANG
PhD Student  Student


Education:
Since 2014    PhD Student, College of Food Science and Technology,
                       Nanjing Agricultural University

2012-2014     Master Student in Department of Plant Pathology, Nanjing Agricultural University
                       Focused on immunoassay of heavy metals and pesticides

2008-2012     College of Life Science, Nanjing Agricultural University
                       Bachelor Student in Biotechnology







Ya Min DU
PhD Student


Education:
2009-2013     Nanjing Agricultural University
                       Bachelor Studies in ”Bioengineering”

2012-2013     Final year project at the GGBRC

Since 2013    Nanjing Agricultural University MSc in "Food Science and Engineering"

Since 2015    Nanjing Agricultural University PhD in "Food Science and Engineering"







Shuang WEI
PhD Student


Education:
2008-2012     Southwest University
                       Bachelor  Studies  in  “Fermentation Engineering”

Since 2013    Nanjing Agricultural University MSc in "Food Science and Engineering"

Since 2015   Nanjing Agricultural University PhD in "Food Science and Engineering"






Yong Mei LÜ
PhD Student


Education:
2009-2013     Xinxiang University
                       Bachelor Studies in “Biotechnology”

Since 2013    Nanjing Agricultural University MSc in "Food Science and Engineering"

Since 2016   Nanjing Agricultural University PhD in "Food Science and Engineering"





Meng WANG
PhD Student


Education:
2010-2014     Agriculture University of Hebei
                       Bachelor Studies in “Food Quality and Safety”

Since 2014    Nanjing Agricultural University MSc in "Food Science and Engineering"

Since 2016   Nanjing Agricultural University PhD in "Food Science and Engineering"






Qian LI
Master Student


Education:
2010-2014     Ludong University
                       Bachelor Studies in “Food Science and Engeering”

Since 2014    Nanjing Agricultural University MSc in "Food Science and Engineering"








Wenjiao WANG
Master Student


Education:
2010-2014     Qingdao Agricultural University
                        Bachelor Studies in "Food Science and Engineering"

Since 2014    Nanjing Agricultural University MSc in "Food Science and Engineering"


Since 2015
    Homepage Administrator of the GGBRC 







I am the Homepage Administrator
Yingying HUANG
Master Student


Education:
2010-2014     Zhejiang Chinese Medical University
                        Bachelor Studies in “Bioscience”

Since 2014    Nanjing Agricultural University MSc in "Food Science and Engineering"

Since 2015    Homepage Administrator of the GGBRC 







Cui CAO
Master Student


Education:
2010-2014     Liao Ning Medical University
                       Bachelor Studies in "Food Science and Engineering"
Since 2014    Nanjing Agricultural University MSc in "Food Science and Engineering"








Wei WANG
Master Student


Education:
2010-2014     Shangdong Agricultural University
                       Bachelor Studies in "Food Science and Engineering"
Since 2014    Nanjing Agricultural University MSc in "Food Science and Engineering"







Xiao-Yang ZHANG
Master Student


Education:
2011-2015 Lanzhou University of Technology
                  Bachelor studies in Food Science and Technology
Since 2015 Nanjing Agricultural University MSc in "Food Science and Engineering"







Xiao Chun HU
Master Student


Education:
2011-2015  Huanggang Normal University
                   Bachelor studies in Food Science and Technology
Since 2015 Nanjing Agricultural University
                   MSc in "Food Science and Engineering"







Ming Jun YAO
Master Student


Education:
2010-2014  Jilin Agricultural University
                   Bachelor studies in Food Science and Technology
Since 2015 Nanjing Agricultural University
                   MSc in "Food Science and Engineering"







Jia Ni ZHANG
Master Student

Education:
2011-2015  Dalian Polytechnic University
                  Bachelor studies in Food Science

Since 2015 Nanjing Agricultural University
                   MSc in "Food Science and Engineering"







Meng HE
Master Student


Education:
2011-2015  Nanjing Xiao Zhuang University
                   Bachelor studies in Food Science and Technology

Since 2015 Nanjing Agricultural University
                   MSc in "Food Science and Engineering"







Yu Shan TIAN
Master Student


Education:
2011-2015  Anhui Normal University
                  Bachelor studies in Food Quality and Safety

Since 2015 Nanjing Agricultural University
                   MSc in "Food Science and Engineering"







Bi Shan GUO
Master Student


Education:
2011-2015  Henan Agricultural University
                  Bachelor studies in Food Science and Engineering

Since 2015 Nanjing Agricultural University
                   MSc in "Food Science and Engineering"







Juan GUO
Master Student


Education:
2011-2015  Heibei University of Technology
                  Bachelor studies in Biological Engineering

Since 2015 Nanjing Agricultural University
                   MSc in "Food Science and Engineering"







Jun ZHOU
Master Student


Education:
2011-2014  Wuhan Technology and Business University
                  Bachelor studies in Bioengineering

Since 2015 Nanjing Agricultural University
                   MSc in "Food Science and Engineering"







Ran CAO
Master Student


Education:
2012-2016  Fujian Agriculture and Forestry University
                   Bachelor studies in Food Science and Engineering

Since 2016  Nanjing Agricultural University
                    MSc in "Food Science and Engineering"







Ya Ran CHEN
Master Student


Education:
2010-2014  Nanyang Institute of Technology
                   Bachelor studies in Bioengineering

Since 2016  Nanjing Agricultural University
                    MSc in "Fermentation Engineering"







Rui Rui GUO
Master Student


Education:
2012-2016  Henan University of Science & Technology
                   Bachelor studies in "Food Science and Engineering"

Since 2016  Nanjing Agricultural University
                    MSc in "Food Science and Engineering"







Dan LI
Master Student


Education:
2012-2016  Yangtze Normal University
                   Bachelor studies in "Food Science and Administration"

Since 2016  Nanjing Agricultural University
                    MSc in "Food Processing and Security"







Yao Yao ZHANG
Master Student


Education:
2012-2016  Henan Institute of Science and Technology
                   Bachelor studies in "Food Quality and Safety"

Since 2016  Nanjing Agricultural University
                    MSc in "Food Science and Engineering"







Shen Li ZHENG
Master Student


Education:
2012-2016  Zhejiang Chinese Medical University
                   Bachelor studies in "Food Science and Engineering"

Since 2016  Nanjing Agricultural University
                    MSc in "Food Science and Engineering"







Feng ZHENG
Master Student


Education:
2012-2016  Changchun Normal Unversity
                   Bachelor studies in "Food Science and Engineering"

Since 2016  Nanjing Agricultural University
                    MSc in "Fermentation Engineering"







Li Qi ZHOU
Master Student


Education:
2012-2016  Huaiyin Institute of Technology
                   Bachelor studies in "Food Quality and Safety"

Since 2016  Nanjing Agricultural University
                    MSc in "Food Engineering"







 
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